Almonds Marcona Blanched - Sea Salt Roasted
Roasted Sea Salt Marcona Almonds are whole nuts without the skin. Marcona almonds are shorter and rounder in comparison to typical almonds. In addition, these almonds are lightly roasted and seasoned, while buttery in flavor. Roasted Sea Salt Marcona Almonds are ideal for snacking, baking, and cooking.
Whole Skinned Almonds are crunchy and tasty. Almond Blanched can be used for making your own almond paste or almond flour. Filled with protein and fiber, whole almonds or sliced almonds can be added as a topping to salads.
Ingredients: Marcona Almonds, Sea Salt, Vegetable Oil
Benefits of Almonds:
Almond's most remarkable qualities is its high content of nutrients, which provide the body with important elements such as fiber as well as a healthy dose of protein.
Almonds are also full of antioxidants which help to protect the body from infections. Antioxidants are one of the best bulwarks against oxidative stress, a process which may contribute to a number of diseases including cancer.
Almonds help build strong bones and teeth. The phosphorus in almonds helps make this possible. Almonds contain riboflavin and L-carnitine, nutrients that boost brain activity and may also reduce the risk of Alzheimer’s disease.
Almonds could even help with weight loss and belly fat loss. After having some almonds as a snack, you are likely to feel full for longer. That’s because these nuts contain a high quantity of both fiber and protein – two dietary components known for higher levels of satiety
|% Daily Value*|
|Total Fat 14 g||21%|
|Saturated fat 1.1 g||5%|
|Polyunsaturated fat 3.4 g|
|Monounsaturated fat 9 g|
|Trans fat 0 g|
|Cholesterol 0 mg||0%|
|Sodium 0.3 mg||0%|
|Potassium 199.9 mg||5%|
|Total Carbohydrate 6 g||2%|
|Dietary fiber 3.5 g||14%|
|Sugar 1.1 g|
|Protein 6 g||12%|
|Vitamin A||0%||Vitamin C||0%|
|Vitamin D||0%||Vitamin B-6||0%|
|*Per cent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.|